Cinnamon Hibiscus Fijian Damu Kava

For a seamless kava experience, our blend is the perfect choice. It features a harmonious mix of organic Hibiscus, Cinnamon, and Nutmeg, creating a delightful base for this Fijian kava. Skilfully sweetened with Grade A Organic Maple Syrup, the flavour is neither too sweet nor overly bitter, striking just the right balance. It's effortlessly enjoyable, offering a deeply relaxing and calming sensation.

Known as a 'creeper' kava, it starts with a gentle effect that gradually deepens, leading to a state of serene relaxation as the session progresses. With its significant impact, Damu is ideal for evening relaxation, perfect for those times when you want to unwind and indulge in the potent effects of a robust kava.

Harvested from Kadavu, Fiji, this kava is celebrated for its powerful relaxation and restful properties, and proudly vegan.